Perfect to serve with leftover turkey this weekend! Roasted butternut squash fries are sweeter and healthier than traditional French fries. Cut "fries" in uniform size for even cooking. This recipe also works well with sweet potatoes or acorn squash.

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Created by the executive wellness chef and registered dietitians at the Mayo Clinic Healthy Living Program. Find more recipes and other healthy-living insights on the Mayo Clinic App.  

Ingredients:

1 medium butternut squash
1 tablespoon olive oil
1 tablespoon chopped fresh thyme
1 tablespoon chopped